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"The planning was very thorough, and the execution was flawless."

Plant Engineer, Mondelēz International

Mondelēz - Chicago Bakery Energy

Energy Savings Case Study

Mondelēz International, Inc. is an American multinational confectionery, food and beverage conglomerate, employing around 100,000 people around the world. It comprises the global snacking and food brands of the former Kraft Foods. Understanding the need to reduce their energy costs, while also increasing their electrical efficiency standards, drove them to undertaken an energy efficiency project with EIS. The Chicago Bakery is the largest bakery in the world, employing more than 1,500 workers and turning out some 320 million pounds of snack foods annually.

Subject Information

Facility: Mondelēz - Chicago Bakery

Facility Type: Food & Beverage Mfg.

Facility Size: 1,800,000 sq. ft.

Savings Analysis



Monthly Savings

Payback Period


27 months


27 months

Technology Used

EASI Liners, PowerLiners, Lighting Upgrades, Elspec, Frigi‐Tech

Annual Environmental Benefits

  • 11,472,795 lbs CO2

  • 4,268 barrels of oil

  • 3,238 tons of coal

  • 86,624 lbs SO2

  • Equivalent to removing 1,084 vehicles

Additional Benefits

  • Motors run cooler

  • Improved lighting quality

  • Standardized lighting in the entire facility

  • No special training or employee involvement

  • Increased electrical capacity


Energy Integrated Solutions, Inc. (EIS)

1040 Boulevard SE, Suite D

Atlanta, GA 30312 USA




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